Drizzling sauce mix together : 2tbsp oyster sauce, 1tbsp dark soy sauce, 2tbsp light soy sauce and 2tsp sesame oil. Add the chicken together with the ginger slices on top piece by piece. Do not pour in the remaining marinade sauce. Discard it. You can place the salted fish on top to cook together. Cover up and let it all cook together.
And mix the rice together to incorporate all the ingredients and sauce thoroughly with the rice. Close the rice cooker lid and let it cook for another short while. We need to eat healthily so I added this Hong Kong baby choy sum. You can substitute with baby KaiLan or simply by just sprinkle scallion on top. Garnish the vegetables on the side and mix some salted fish eat together with the rice.
This portion is enough for hungry man. Serve hot. Traditionally, the cooking is done over a charcoal stove giving the dish distinctive flavor. But I improvised and cook using rice cooker. Add a comment. Recommended For You.
How to Cook Claypot Chicken Rice With Rice Cooker
Jasmin Foo. Kuala Lumpur, Malaysia. Following Follow. Embed Guide. Embed Code.
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Large - x px Large - x px Medium - x px Small - x px. I placed a pork roast, onions, curry, soy sauce, chili sauce, lemon juice, garlic, and a few other spices including coriander. I usually guestimate the proportions. After the normal rice-cooking setting cycle, change to the warming setting and leave for an hour. You can cook just about any meat in the rice cooker this way, even an entire chicken. Mac and cheese: Creamy mac and cheese with minimal effort or stove-watching. Endless adaptability and easy cleanup. The rice cooker is the ideal vehicle for homemade mac and cheese.
By the way, you can cook other pastas in the rice cooker, either plain pasta or an entire pasta and meat sauce meal. If your rice cooker has a timer, you can soak the beans and set it to start cooking for when you want the beans to be done.
See this cooking time chart from The Ultimate Rice Cooker Cookbook , a book I highly recommend to every rice cooker owner. Tofu and vegetables: Throw some tofu and veggies in the rice cooker with some sauces for flavor, and in no time, you have a delicious one-pot meal or side dish. Soups, stews, and chilis: Basically, just throw everything into the pot and see what happens. As movie critic and apparent rice cooker expert Roger Ebert advises :. Assemble your ingredients.
Throw them in the pot. Add enough water to make it soup. I have been known to start with a can of Health Valley or Pritkin soup and add fresh ingredients. I have also been known to start with Health Valley chili and add ground beef, spices, and a small chopped onion late in the day, Slam down the lid. This watched Pot boils. Click to Warm when the soup looks about right. If it looks undercooked, add a little more water and keep going.
For example, dried beans first. Even let them sit in water and Warm for awhile.
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The hell with them. Never put in meat and chicken so soon it will overcook. There are no rules.
Rice Cooker Hainanese Chicken Rice - Dine Solo Episode 5 | Malaysian Chinese Kitchen
You are Aunt Mary. The last ingredients into the Pot should be the things you like still a little crunchy, like frozen peas and corn. Like soup only with less water, Albert Einstein. Anything soup-, stew-, or chili-like gets the same treatment. Otherwise, have fun with it. Hummus: Homemade hummus is a treat and you can customize it to be as garlicky or mild as you want.
The rice cooker takes care of cooking the chickpeas it takes about an hour and a half and then you can simply puree the chickpeas with your other hummus ingredients.